AFTER THE EXPERIENCE IN IVORY COAST WITH THE ECOMO COOPERATIVE, DEMIX GROUP DECIDED TO RELAUNCH THE COCOA PROJECT BY CREATING AN IMPORTANT INTERNATIONAL PARTNERSHIP WITH PACCARI IN ECUADOR, SELECTED FOR THEIR FOCUS ON SUSTAINABILITY, FAIR TRADE, ENVIRONMENT AND PRODUCT QUALITY.
With Paccari International we therefore intend to strengthen our Delizie dal Mondo project and bring to everyone’s tables, as well as to our partner establishments, products of the highest quality that we have selected, tested and in some cases semi-processed, so that you can share a unique culinary experience with us.
Paccari Chocolate started as a family business in 2002 and soon became a business that revolutionized the industry, not only in Ecuador, but throughout the Latin American region. Paccari consists of the best products of the earth: 100% organic and natural from tree to bar. We prioritize the health of the land and of those who consume our products since they are vegan and free of soy, dairy, gluten and chemicals. One of the fundamental principles is to put the producer first. The quality of Paccari reflects the work with each person involved through constant innovation, social responsibility, sustainability and direct trade with small-scale farmers.
This process has a main player: the Ecuadorian aroma fine cocoa known as Arriba Nacional, but also includes the best ingredients produced in Ecuadorian soil, as well as its characteristics. We furthermore works on a small scale using carefully selected ingredients to provide our customers with an unforgettable experience.